Samuel Lugo Tapped to Implement Microsoft Azure
Samuel Lugo, a nine year veteran of Azzule and PrimusLabs, is currently integrating into the position of Chief Technology Officer at Azzule. Under the scope of Lugo’s responsibilities, he will be integrating the Architecture and New Technologies team, the Infrastructure
Fresh from Azzule and PrimusLabs: July Updates
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Primus Group IAFP Booth 630
Primus Group will be one of the exhibitors at the International Association of Food Protection (IAFP) Annual Meeting to be held July 21-24, 2019, in Louisville, Kentucky. Representatives of both PrimusLabs and Azzule will be on hand to answer questions
Azzule Soon to Release PrimusGFS Version3.1
Azzule will release the updated PrimusGFS Version3.1. on July 17, 2019. The major impetus for changes to Version3.1. came largely from the very productive feedback provided by our clients, including greenhouses in Mexico, as well as our certifications bodies and
Review of Timothy D. Lytton’s Outbreak: Foodborne Illness and the Struggle for Food Safety
There is plenty of sage advice for the fresh produce industry in the pages of Timothy D. Lytton’s latest book Outbreak: Foodborne Illness and the Struggle for Food Safety. While Outbreak covers a wide range of food industries, the first
Azzule Releases Supply Chain Graphic Tool
Azzule’s Compliance Grids, released in October 2018, allows clients to customize compliance criteria to address their firm’s compliance expectations, their compliance with FSMA or the Safe Food for Canadians Act (SFCA), any specific customers’ expectations, or any hybrid of the
Azzule New Feature: Audit Tracker
Azzule is excited to announce new capabilities within the Azzule Supply Chain Program! With our promise to continually improve our program to better meet the changing needs of food industries, we've added the capability to view the status of your
Cheer for Cherries: Season Began May 1st
The 2019 cherry season in California began on May 1st. Later seasons will follow in more northern locales. Because pesticide residue testing is critical for cherries, especially exports bound for countries with more restrictive Maximum Residue Limits (MRLs), PrimusLabs has
Azzule Hosts Aggies for Fresh Meet and Greet at Viva Fresh Produce Expo
March 30, 2018 Azzule Systems is proud to be one of the sponsors of the Aggies for Fresh reception at the Viva fresh Produce Expo in San Antonio, Texas on Friday, April 6, 2018. As a leading provider of global data
Azzule and Sustainable Food Group Announce New Comprehensive Sustainability Certification Audit
March 15, 2018 Santa Maria, CA and Madison, WI – Certification under the newly developed SFG Sustainability Standard™ is now available for producers, handlers, and manufacturers of agricultural products interested in communicating sustainability performance to their buyers. The certification standard uses